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Dr. William Proulx
Department of Human Ecology
Office Location: Human Ecology 205D
Phone Number: (607) 436 - 2147
Email at:proulxwr@oneonta.edu

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Please check out my personal web page

Educational Background

  • B.S. in Dietetics, Andrews University
  • M.S. in Foods and Nutrition, Purdue University
  • Ph.D. in Foods and Nutrition, Purdue University

Courses Typically Taught

Course#
NUTR 140
NUTR 243
NUTR 248
NUTR 249
NUTR 340
NUTR 342
Credits
3
3
3
3
3
3
Title
Nutrition
Food and Nutrition Education
Nutrition and Body Systems
Current Issues in Nutrition
Advanced Nutrition
Advanced Nutrition II

Specialties

  • Hydration and Cognition
  • Body Composition
  • Vegetarian Nutrition   
  • Calcium and Iron Metabolism
  • The ability of dietary antioxidants to attenuate oxidative stress related to exercise

Professional and Scholastic Affiliations

  • AH Ismail Graduate Student Research Award
  • Who's Who of Students in American Colleges and Universities
  • Andrews University Excellence in Research
  • Appalachian Students Association Outstanding Teacher Award (nominated)

Research Interests

  • The ability of dietary antioxidants to attenuate oxidative stress related to exercise
  • Nutrition Education of Athletes

Hobbies and Other Interests

  • Renovating homes
  • Cooking
  • Hiking
  • Playing and Listening to guitar

 


 

Last Modified: 11/22/2014