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The American Dietetic Association

Becoming An RD

Dietetics Curriculum

Food and Nutrition Student Association (FNA)

History of Dietetics at Oneonta

Internships

What Dietetic Students Learn

Handbook for Dietetics and Foodservic Majors

DIETETICS

There is so much happening in the field of Nutrition and Dietetics. Low carb diets, phytochemicals, antioxidants, herbal medicine, and supplements just to name a few.

Dietetics is a science that deals with people, food, and health. Students who have an aptitude for sciences, who derive satisfaction from being part of a healthcare team, and who enjoy working with and counseling people will find a career in Dietetics rewarding.

Nutrition is defined as the relationship between humans and their food with psychological, social, economic and cultural, as well as physiological and biochemical implications. It includes the study of nutrients in foods as they relate to health and disease throughout the life cycle. Management of individual, family and group feeding situations is a key consideration.

Take a look around at this site to learn more about the outstanding dietetics program at SUNY Oneonta.

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Last Modified: 7/5/2008