NUTR140 Nutrition
COMP100 Composition
BIOL100 Biology
CONS150 Consumer Resource Mgt
Mathematics Course |
FOOD133 Community Nutrition
FOOD130 Introductory Foods
CHEM111 General Chemistry
FAMS160 Family in Perspective
Humanities and Arts Course |
| CHEM226 Organic Chemistry
FOOD230 Food Science
NUTR247 Nutrition Across Lifespan
ECON110 Principles of Economics
History and Civilization Course |
BIOL202 Anatomy and Physiology
FOOD232 Cost Control/Food Svc Mgt
NUTR243 Food and Nutrition Education
ANTH or SOC or PSY 100
Oral Skills Course |
| CHEM330 Introductory Biochemistry
NUTR340 Advanced Nutrition I
FOOD235 Design, Layout, Operations
History and Civilizations Course
Writing Skills Course |
NUTR342 Advanced Nutrition II
HUEC200 Programs/Issues Hum Ecology
BIOL203 Elementary Microbiology
STAT101 Introduction to Statistics
Humanities and Arts Course
Elective |
| NUTR245 Medical Nutrition Therapy I
HUEC211 Food/Fashion Supervision
Foreign Language Course
Elective |
FOOD336 Computer Apps for Foodsvc
NUTR341 Medical Nutrition Therapy II
FOOD331 Foodsvc Systems Mgt
History and Civilizations Course
Elective
Elective |
